Sunday, 12 February 2017

How To Make Sweet Agbalumo Cocktail

3 Agbalumos
2 Tablespoons Honey
3 Scent leaves
1 teaspoon Ginger powder
A tablespoon of Sugar
2 cups of water
1 tablespoon Angostura Bitters (substitute with any other bitters)
2 shots of Hennessy (Optional)
Wash and peel your agbalumo fruits scraping the seeds and the skin for all the elements of the fruit into a bowl.
In a blender, pour in the agbalumo scrapings, scent leaf, honey, sugar, ginger powder and water.
Blend till smooth. Pour over a sieve into a bowl or jug to get the pulp out of your drink.
agbalumo drink
Stir in the angostura bitters and at this point add the hennessy and serve your agbalumo cocktail over ice.
recipe invented by Afrolems


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